Tag Archives: Steven Raichlen

“Book Talk” Guest Steven Raichlen author “The Brisket Chronicles”

Doug Miles talks with “The Shakespeare of Barbecue”, Steven Raichlen about his new book “The Brisket Chronicles, How to Barbecue, Braise, Smoke and Cure the World’s Most Epic Cut of Meat” on “Talk Across America”. You may order the book below.

Book Talk guests Steven Raichlen author Project Fire

Doug Miles talks with Steven Raichlen author “Project Fire, Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S’mores” on “Talk Across America”. Book available here: https://amzn.to/2Imlu8t

Book Talk Guest Steven Raichlen author Barbecue Sauces Rubs and Marinades

Doug Miles talks with Steven Raichlen author “Barbecue Sauces Rubs and Marinades” on “Talk Across America”.

If you’re interested in the book, you may order in the Amazon box below.

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Doug Miles talks with PBS TV Host Steven Raichlen about his book “Project Smoke: Seven Steps to Smoked Food Nirvana”

Steven Raichlen

You may order the book in the Amazon.com search box below: